Bachelor in Food Science & Management (Lebensmitteltechnologie)
BFH
100% Recommendation
(3 Experiences)3 Awards
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Bachelor in Food Science & Management (Lebensmitteltechnologie)
Overview
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Vollzeit 6 Semester, Teilzeit flexibel
Duration
Bern
Location
180 ECTS
Credits
Anmelde-, Studien-, Prüfungsgebühren
Cost
Date City Online 07.09.2026 — No 26.10.2026 — Yes
| Date | City | Online |
|---|---|---|
| 07.09.2026 | — | No |
| 26.10.2026 | — | Yes |
Start of the studies
German
Language
Food service: Yes
Sports option: Yes
Bachelor
Degree type
Salary expectations
CHF 70'000 - 90'000
Advantages
- Individuelle Spezialisierungsmöglichkeiten
- Interdisziplinäres und praxisnahes Studium
- Starke Partnerschaften mit der Lebensmittelbranche
eduwo exklusiv
up to CHF 800 cash back
Personal support during the application process
Support for reclaiming federal contributions up to 50%
1 booking = donate 1 semester of education in Uganda
Karriere
Career chances
VERY HIGH
Common jobs after this degree: Produktmanager/in, Produktionsleiter/in, Qualitätsmanager/in
Salary & Skills
CHF 70'000 - 90'000
Ø Annual salary increase after graduation: + CHF 1'500
Requested skills: Nachhaltigkeitsbewertung, Produktentwicklung, Supply Chain Management
Job market
2'000 offene Stellen
Job vacancy trend: steigend
Future security: high
TOP Employers: Nestlé, Coop, Migros
TOP Industries: Lebensmittelindustrie, Handel, Agrarwirtschaft
3 Steps to your further training
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3
Awards
Recommendation rate over 95%
Transparente Schule
