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CAS Produktionsmanagement
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Overview
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Ca. 10 Monate berufsbegleitend
Duration
Rapperswil-Jona, St. Gallen
Location
12 ECTS
Credits
CHF 14'700.–
Cost
German
Language
Food service: Yes
Sports option: Yes
Certificate of Advanced Studies (CAS)
Degree type
Requirements
Fachpersonen mit Hochschulabschluss einer Universität, Fachhochschule oder Technischen Hochschule (ETH/EPFL) sowie anerkannter Berufserfahrung und Tätigkeit in einem entsprechenden Arbeitsumfeld
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